Begin your day with this metabolism-boosthing, gut-healing Cinnamon Coconut Latte.
This dairy-free, gut-healing cinnamon coconut latte is a frothy, delicious, healthy and sugar-free alternative to those ‘foo foo’ coffee drinks.
While this coffee drink isn’t sweet per se it sure is creamy and frothy! Even better, it’s packed with nutritional properties that are gut-healing, metabolism boosting, and will keep you satisfied all morning long. You won’t find these perks in any other latte or coffee drink that you find at most coffee shops (sorry Starbucks!). But no sweat, because this latte is oh so easy to make.
Ingredients:
- 12 oz. organic coffee
- 2 tsp. coconut oil (or coconut oil + 1 tsp. coconut butter)
- 1/2–1 tsp. ghee or unsalted grass-fed butter (for dairy-free option or if you’re allergic to dairy- add additional coconut oil)
- 1/4–1/2 tsp. ground cinnamon
- 1/4 cup unsweetened coconut milk or almond milk (optional-adds more creaminess)
- 1/8 tsp organic vanilla extract
- 1 scoop Vital Proteins Collagen Peptides
Instructions:
- Brew coffee in a coffee maker or french press.
- While coffee is brewing, in a saucepan over medium heat (or microwave) melt and heat the coconut oil/butter, ghee and optional milk. This will help to keep your latte nice and hot.
- Pour 12 oz. of coffee in a blender, add the remaining ingredients and blend on high for 10-15 seconds until creamy and frothy.
- Pour in coffee mug and enjoy.